Primehouse Easter Brunch Buffet
Primehouse, the quintessential Chicago steakhouse known for its impeccable dry-aged steaks, is beefing up their brunch service with a special Easter Brunch Buffet. Spring into the Easter spirit with a full spread of bunny-approved brunch fare such as jelly filled paczkis, herb roasted leg of lamb, whipped greek yogurt & granola, housemade maple chicken sausage and more. Guests can also take their brunching experience to the next level by adding on a la carte prime cuts from Primehouse’s famed dry-aging program like filet mignon, and a 55-day-aged ribeye. Primehouse’s Easter Brunch Buffet starts at $65 per person. Reservations can be made here.
Hours: 11 a.m. to 3 p.m.
Address: 616 N. Rush Street. 888.526.3778
Easter Champagne Brunch
Take in the first days of spring on the charming open-air patio at RM Champagne Salon. This year, the West Loop’s charming Parisian-inspired restaurant and bar will open for a special champagne brunch on Easter. Guests will be presented with a dedicated menu of special selection pastries and savory mid-day offerings such as a strawberry champagne donut with strawberry jam and a champagne glaze and quiche lorraine with smoked bacon and gruyere cheese. Diners can also order regular favorites like flatbreads and RMs’ out-of-this-world oysters. The patio will be open weather permitting.
Hours: 11 a.m. to 4 p.m.
Address: 116 N. Green Street. 312.243.1199
Easter Brunch Under the Chandeliers
Head to the West Loop for a casual afternoon brunch under the chandeliers at Nellcote. The celebrated restaurant is offering a special menu featuring brand-new additions (think pain perdu made with housemade brioche) to their regular weekend brunch menu. The restaurant will also serve classic mid-day favorites including Nellcote's popular margherita and sunny-side up pizzas made with local heritage wheat milled exclusively in-house.
Hours: 11 a.m. to 4 p.m.
Address: 833 W. Randolph Street. 312.432.0500
Easter Brunch in the Historic White City Ballroom
Immerse yourself in history and celebrate Easter in the stunning White City Ballroom at the Chicago Athletic Association. The buffet will feature dishes such as made-to-order waffles and omelets, a carving station and a wide variety of desserts. The cost is $135 for adults and $65 for kids—children six and under eat free! A bottomless Bloody Mary and mimosa bar will be on offer for an additional $30. Discounted parking is available for $16. Email CAAEasterBrunch@chiagoatheltichotel.com to make your reservation.
Hours: 10 a.m. to 4 p.m.
Address: 12 S. Michigan Avenue. 312.940.3552
Easter Brunch: a Family Affair
If you're looking for a unique dining experience, celebrate Easter Brunch with friends and family in the Driehaus Museum’s elegant Ballroom. Guests will begin with a toast, followed by a delicious buffet brunch, live music and a reading of Beatrix Potter’s 1902 classic, Peter Rabbit. The Easter Bunny will also be in attendance for photo opportunities.
Hours: Doors open at 10 a.m.
Address: 40 E. Erie. 312.482.8933
Baja Brunch at Dos Urban Cantina
Come out to Logan Square's Dos Urban Cantina and enjoy their "Baja Brunch" specials (inspired by the Mexican region known for its flavorful spices and fresh fish) and gifts for the kiddos this Easter. In addition to special offerings such as fish tacos and fresh seafood cócteles, the restaurant's regular brunch will also be available. Reservations can be made here.
Hours: 10 a.m. to 2 p.m.
Address: 2829 W. Armitage Avenue. 773.661.6452
Brunch Specials at Old Town Social
Looking to brunch in a more low-key, neighborhood environment on Easter? Old Town Social will offer three brunch specials in addition to their regular menu on Easter Sunday. The upscale bar will serve specialty items such as a Croque Madame, a hearty breakfast burrito and mini-waffle sliders. If you're looking to start the day with a punch, don't miss the 99-ingredient Bloody Mary Bar. Call the restaurant to make a reservation.
Hours: 11 a.m. to 3 p.m.
Address: 455 W. North Avenue. 312.266.2277
Easter Brunch at Bar Roma
Join Bar Roma in Andersonville for a festive from executive chef Fred Ramos. Along with the restaurant's regular brunch menu, there will also be specialty items such as prime rib breakfast hash, lemon cake, seafood salad, and crispy potato waffles. If you're looking for a little more than coffee and juice, you can partake of eye-opener brunch libations such as mimosas, peach bellinis or a robust Bloody Mary. Reservations can be made by calling 773.942.7572, or by visiting BarRomaChicago.com.
Hours: 10:30 a.m. to 2 p.m
Address: 5101 N. Clark. 773.942.7572
Brunch at The Estate
Come celebrate Easter Sunday with the whole family at The Estate by Gene & Georgetti in Rosemont. Adults will enjoy a complimentary mimosa upon arrival, while kids can pose for photos with the Easter Bunny from 11 a.m. to 6 p.m. The brunch will include omelet and carving stations and a Bloody Mary bar. The cost of the buffet is $39 for adults and $19 for children ages 11 and younger. To make reservations, call 847.653.3302, or visit GeneandGeorgetti.com.
Hours: 11 a.m. to 1 p.m. (also open for dinner sans brunch)
Address: 9421 W. Higgins Road. 847.653.333
Brunch on the River
Enjoy Easter on the river at River Roast! Chef Hogan will offer a wide array of brunch offerings, including charcuterie and cheese, smoked ham, roasted prime beef, waffles and pastries. The restaurant will also provide an easter egg hunt for the kids and a Bloody Mary bar for the adults. Brunch is $55 for the adults and $15 for kids ages 5-12. Kids under the age of 4 will eat for free. Reservations can be made here.
Hours: 10 a.m. to 3 p.m.
Address: 315 N. LaSalle Street. 312.822.0100