southern comfort food

Hailing from a long line of southern bakers, Amanda Tommey Terbush, owner and baker at Southern France Patisserie, is putting a Southern twist on classic French pastries. more

Mar 24, 2017 3:00 PM Food + Drink

In an effort to pay homage to a branch of African American cuisine, Chef and Co-Owner of Big Jones, Paul Fehribach, will be hosting its third annual Soul Food Week. more

Jan 14, 2017 9:00 AM Food + Drink


bhofack2 Getty Images/iStockphoto

Traditionally, Thanksgiving means a warm, home cooked meal. However, that just doesn't work for everybody. Whether you're too far from home, or nobody in the family can cook something without burning it, Chicago Woman has you covered. more

Nov 23, 2016 12:00 PM Restaurants

Patrons can now enjoy breakfast everyday of the week at Luella's Southern Kitchen. Chef Darnell Reed now serves a hearty Southern breakfast every morning, and it's not your typical bacon and eggs. more

Aug 27, 2016 9:00 AM Restaurants

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